Dessert First’s purpose built kitchen was made for our fun and lighthearted classes. From desserts such as Macarons & Choux pastry, to savoury delights from the Caribbean and Malaysia, we have had keen amateur cooks from as far as Kenya try their hand at making fabulous dishes with our experienced chefs. Our gallery shows just how much fun we have in the kitchen, all the while learning a new skill, enjoying “me time” or just a great night out with friends or family. Book a class now to experience a new way to eat together.
Suitable for ages 14+
8-10 people per class depending on class choice